What Are Shallots? (Shallots vs. Onions & Green Onions)

Like garlic, leeks, and onions, shallots are an allium family vegetable that contributes flavor and aroma to a dish. Prior to reaching India and the Mediterranean, they are thought to have originated in Southeast Asia. Nowadays, we use shallots in French and Southeast Asian cuisines. They are a typical ingredient in home kitchens and restaurants because of their versatility and

Yin and yang: what's the difference between a shallot and an onion?, Food

Are Scallions and Green Onions the Same Thing? An Expert Explains

Shallots vs. Onions: What's the Difference?

Shallots vs. Onions: An Expert Explains the Difference

Green Onions vs Shallots

Green Onions vs. Chives vs. Shallots - Evolving Table

Shallot Vs Onions: Differences, Substitutes

onion, green onion, scallion - FoodLink - Purdue Extension

A Beginner's Guide to Spring Alliums, the Best Early Taste of Spring