Comparison between pollutants found in breast milk and infant formula in the last decade: A review - ScienceDirect

Since ancient times, breastfeeding has been the fundamental way of nurturing the newborn. The benefits of breast milk are widely known, as it is a sou…

Poly- and perfluoroalkyl substance concentrations in human breast milk and their associations with postnatal infant growth - ScienceDirect

PDF) Estimating daily intakes of manganese due to breast milk, infant formulas, or young child nutritional beverages in the United States and France: Comparison to sufficiency and toxicity thresholds

The infant microbiome development: mom matters: Trends in Molecular Medicine

Global prevalence of WHO infant feeding practices in 57 LMICs in 2010–2018 and time trends since 2000 for 44 LMICs - eClinicalMedicine

Crucial nuances in understanding (mis)associations between the neonatal microbiome and Cesarean delivery: Trends in Molecular Medicine

Why invest, and what it will take to improve breastfeeding practices? - The Lancet

Enteral long-chain polyunsaturated fatty acids and necrotizing enterocolitis: A systematic review and meta-analysis - The American Journal of Clinical Nutrition

Cureus, Colostrum and Preterm Babies: A Systematic Review

Pharmaceuticals and Personal Care Products as Emerging Environmental Contaminants: Prevalence, Toxicity, and Remedial Approaches

Comparison between pollutants found in breast milk and infant formula in the last decade: A review - ScienceDirect

Public policy and health in the Trump era - The Lancet

Box and whisker plot showing the distribution of the human breast milk

Rates and time trends in the consumption of breastmilk, formula, and animal milk by children younger than 2 years from 2000 to 2019: analysis of 113 countries - The Lancet Child & Adolescent Health

Polycyclic aromatic hydrocarbons in breast milk of obese vs normal women: Infant exposure and risk assessment - ScienceDirect

High-Pressure Processing of Human Milk: A Balance between Microbial Inactivation and Bioactive Protein Preservation - The Journal of Nutrition