Innovative: Viticulture robot for the cultivation of steep slopes - Moselle, France

Viticulture on steep slopes has shaped the landscape in Germany's wine growing regions. However, the proportion of cultivated steep slopes is steadily decreasing. In 2010, it was down to only 9 percent of the overall area under cultivation. One of the reasons for this is that working these steep slopes is completely done by hand - work that is dangerous, physically demanding and costly. The Institute for Technology at Geisenheim University, however, intends to remedy this situation by substan

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AgrobV16 working in steep slope terraced vineyard in the Douro

Innovative: Viticulture robot for the cultivation of steep slopes

The Wine TV Programme wein.plus Wine Magazine

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