Fideuá: Noodles to the Rescue - Culinary Backstreets

Our Barcelona bureau chief Paula Mourenza shares the history and a recipe for Fideuá, a variation of the iconic seafood paella, but made with fideo (thin wheat noodles).

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Paella with Pasta (Fideuà) Omar Allibhoy's Tapas Revolution

Paella with Pasta (Fideuà) Omar Allibhoy's Tapas Revolution

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Learn How to prepare FIDEUÁ, the paella with noodles that you will just love.

Spanish cuisine - The perfect fideuá